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The Cozy Kitchen with Casandra Clark

The Cozy Kitchen with Casandra Clark

Breeder/Handler, Professional Chef and owner of The Cozy Kitchen, Casandra Clark shows us how to make New Orleans Blackened Steak and Grilled Asparagus!

If you would like to share your dinner recipes and what you are having for dinner for this series – please email Amy.grabe@caninechronicle.com. We look forward to your participation!

Click here to watch The Cozy Kitchen on Canine Chronicle TV!

Short URL: http://caninechronicle.com/?p=185215

Posted by on Jun 5 2020. Filed under Featured, Videos. You can follow any responses to this entry through the RSS 2.0. Both comments and pings are currently closed.

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